- Second Consecutive Michelin Key: Ette hotel in Orlando has received its second consecutive Michelin Key award, signifying its status as an outstanding luxury property.
- Prestigious Global Recognition: The Michelin Key is a highly selective honor, awarded to a very small percentage of hotels globally for their quality, personality, and ability to enhance guest experiences.
- Unique Design and Amenities: The hotel features custom design, a sensory oasis concept, a laundry museum, an elegant afternoon tea, a lavish spa, and a rooftop lounge with fireworks views.
- Fine Dining and Luxury Partnerships: Guests can enjoy dining at a Michelin-starred chef’s restaurant and experience luxury through in-room product partnerships with premium brands.
Ette hotel, a luxury boutique property situated near Walt Disney World Resort in Orlando, Florida, has received its second consecutive placement in the MICHELIN Guide 2025. This distinction acknowledges ette as an outstanding and unique establishment, standing out among more than 700,000 hotels globally. The Michelin Key is a prestigious honor awarded to fewer than 7,000 properties worldwide.
The MICHELIN Guide selection team evaluates hotels based on criteria such as overall quality, personality, the ability to enhance the destination experience, interior design, architecture, and the value offered in relation to cost. Alex Ekbatani, President and Owner of ette hotel, attributes this repeated recognition to the team’s dedication to crafting distinctive and unforgettable guest experiences, emphasizing intentionality in every detail.
Ette hotel is designed as a sensory oasis, providing a relaxing escape for visitors to Orlando. Unique features include a laundry museum, hand-selected products, and an elegant afternoon tea. The hotel’s foundation, reflected in its name “ette” (earthy, true, timeliness, elegant), guides its commitment to serenity. Signature amenities encompass a lavish spa, a resort-style pool, a technologically advanced fitness center, and the aforementioned laundry museum.
The hotel also offers premium in-room product partnerships, featuring brands like Le Labo, Frette, Nespresso, and Compartes. Dining options include Salt & The Cellar, a restaurant by Michelin-starred Chef Akira Back, and a curated bar with diverse spirits. The LIPA open-air rooftop lounge provides private dining and entertainment with panoramic views of the nightly Walt Disney World Resort fireworks. Having received a Michelin Key in both 2024 and 2025, ette hotel aims to continue enhancing its offerings, ensuring memorable and exquisite guest experiences. It is also a member of Preferred Resorts and Hotels.