Coffee from different countries doesn’t all taste the same—and there’s a reason for that. This video looks at how location affects flavour. Soil, altitude, climate, and processing all leave their mark.
It’s not about ranking countries or chasing tasting notes. Just a clear look at why an Ethiopian cup doesn’t taste like one from Brazil. If you’ve ever wondered what shapes the flavour of coffee from different countries, this’ll walk you through it without the fluff.
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Timestamps:
00:00 Coffee Flavours Around the World
01:25 Africa
03:52 Madagascar
05:06 Central & South America
07:14 Bolivia
08:05 Asia
11:29 Caribbean
13:04 Oceania
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